Fish value chain dynamics: livelihood opportunities and challenges for small-scale farmers in Lusaka district
Date
2021
Authors
Kafumukachemilu, Elisha
Journal Title
Journal ISSN
Volume Title
Publisher
The University of Zambia
Abstract
This study explored opportunities and challenges in the fish value chain of small-scale farmers in
the Lusaka District. Three objectives underpinned this study: To understand policy frameworks
guiding fish value chain expansion; to identify the key actors in the Fish Value Chain and their
roles; and to examine opportunities and challenges for small-scale farmers involved in the fish
value chain in Lusaka District.
Quantitative and qualitative research methods were used in order to generate first hand opinions
and experiences from small scale farmers and key informants. The sample consisted of fifty-six
(n=56) registered small-scale fish farmers were included in the study and 12 key informants
deemed to be knowledgeable in various aspects of the fish value chains in Zambia. Information
was collected through researcher administered questionnaires, semi-structured interviews,
observational methods and examination of policy documents. The researcher analyzed the data
using descriptive statistics, thematic analysis and content analysis. The response rate was 93%.
The findings also show that fish value chains in Lusaka are an integrated matrix of roles and
relationships between actors from the government, the private sector, civil society, and the donor
community. The roles of government institutions are policy setting and strategic planning;
regulation and law enforcement, provision of financing, and also research and technical support.
Donor agencies are largely involved in the provision of finance and also in providing technical
assistance to the fisheries sector. The role of the formal private sector is to conduct research and
provide technical services and also to provide finance. They are also leading players in commercial
activities. Depending on their special designation, these organizations can be involved in fish
extraction from natural water bodies or the production of fish in large to medium scale aquaculture.
They additionally, conduct fish processing activities (freezing, drying, smoking, canning, infusion
of additives, and so on); transportation and distribution as well as wholesale and retail activities,
all of which are done on a strictly commercial basis. Informal private sector actors largely engage
in fish extraction from water bodies, micro-scale aquaculture. Civil Society perform the functions
of sub-sectorial policy setting and planning in coordination with the line government ministries.
They also provide technical support and finance in coordination with government and donor
agencies. These organizations additionally have commercial ventures at different stages of the food
value chain.
Traditional authorities are key partners with the government in community-based natural resource
management including the management of fisheries activities in rural areas. Research
organizations have a primary function of generating evidence-based analysis and overall statistics
that will inform policy decision making and also facilitate the process of monitoring and evaluation
of results.
End consumers are the ultimate beneficiaries of all policy initiatives in the fisheries sector. These
stakeholders create demand for fisheries products and this demand is what will determine the
business strategies of commercial entities and the policy priorities set out in the fisheries sector.
Consumers can also form a feedback loop with policymakers by providing information on the
effectiveness of the policies, the efficiency of the value chain coupled with the possible changes
and innovation that are needed in the sector in terms of new policy initiatives, new regulatory
Description
Thesis
Keywords
Fish value chain--Challenges. , Fisheries--Economic aspects--Victoria, Lake. , Fish industry--Zambia.