Variation in micronutrient content of orange-fleshed sweetpotato (Impomoea batatas (L.) Lam) varieties grown in different environments
dc.contributor.author | Serenje, Gerald I | |
dc.date.accessioned | 2011-11-15T11:41:26Z | |
dc.date.available | 2011-11-15T11:41:26Z | |
dc.date.issued | 2011-11-15 | |
dc.identifier.uri | http://dspace.unza.zm/handle/123456789/879 | |
dc.language.iso | en | en_US |
dc.subject | Micronutrient levels in sweet potatoes | en_US |
dc.subject | Agronomic of orange-fleshed sweet potato varieties | en_US |
dc.title | Variation in micronutrient content of orange-fleshed sweetpotato (Impomoea batatas (L.) Lam) varieties grown in different environments | en_US |
dc.type | Article | en_US |